Autor: Fernandez, M. - Katalog OPAC zbiorów

Skocz do pozycji: 1.

Tytuł:: Influence of microbial consortium in the production of China aster and gaillardia seedlings
Autorzy:: Fernandez, M.
Nachu, N.S.
Revanna, A.
Bagyaraj, J.D.
Powiązania:: https://bibliotekanauki.pl/articles/1077469.pdf
Data publikacji:: 2020
Wydawca:: Instytut Ogrodnictwa
Tematy:: China aster
gaillardia seedling
flowering plant
inoculation
arbuscular mycorrhizal fungi
Funneliformis mosseae
Bacillus sonorensis
plant growth-promoting rhizobacteria
Opis:: China aster and gaillardia are flowering plants with high economic importance in floriculture. In the present investigation, response of China aster and gaillardia seedlings to inoculation with the arbuscular mycorrhizal fungus Funneliformis mosseae + the plant growth-promoting rhizobacterium Bacillus sonorensis was studied by growing in multipots (pro trays). The germination percentage and plant growth parameters: length of shoots, roots and whole seedlings, stem diameter, biovolume index, plant strength, vigor index, dry weight and nutrient uptake, were analyzed 60 days after sowing. The microbial parameters, mycorrhizal root colonization and spore count, and the population of B. sonorensis in the substrate were also determined. The results brought out that growth of inoculated seedlings was significantly improved as compared to uninoculated seedlings. Based on the plant growth and microbial parameters studied, it was concluded that inoculating the substrate in pro trays with the microbial consortium results in producing vigorously growing seedlings.
Źródło:: Journal of Horticultural Research; 2020, 28, 2; 21-28
2300-5009
Pojawia się w:: Journal of Horticultural Research
Dostawca treści:: Biblioteka Nauki

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Skocz do pozycji: 2.

Tytuł:: Pathway analysis to determine factors contributing to overall quality scores in four berry crops
Autorzy:: Cockerton, H.
Blanco Unzueta, M.
Johnson, A.W.
Vadillo Dieguez, A.
Fernandez Fernandez, F.
Powiązania:: https://bibliotekanauki.pl/articles/1077482.pdf
Data publikacji:: 2020
Wydawca:: Instytut Ogrodnictwa
Tematy:: berry plant
blackberry
blueberry
raspberry
strawberry
fruit quality
environmental factor
agronomic factor
genetic factor
berry crop
Opis:: Fruit quality attributes are influenced by environmental, agronomic and genetic factors; both cultivars and growing conditions can vary substantially between UK production and imported fruit. This study aimed to record and dissect the most relevant fruit quality traits for berries imported into the UK in the winter months. Blackberry, blueberry, raspberry and strawberry fruit were imported from 11 countries into a Kent-based packhouse (UK) or purchased from major retailers between December 2018 and March 2019. Multiple fruit quality components were assessed for relative contribution towards a high “overall assessment” fruit quality score. It was found that strawberry and blackberry overall scores were affected by sweetness perception, whereas blueberry and raspberry organoleptics are more complex, with overall scores influenced by flavor perception. Multiple raspberry and strawberry fruit quality traits were found to be associated with genotypic differences, indicating a promising potential for genetic improvement through breeding. By contrast, the study findings suggest that there is less potential for genetic improvement in blueberry, and that the environment may have a large effect on blueberry fruit quality traits.
Źródło:: Journal of Horticultural Research; 2020, 28, 2; 35-42
2300-5009
Pojawia się w:: Journal of Horticultural Research
Dostawca treści:: Biblioteka Nauki

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