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Wyświetlanie 1-4 z 4
Tytuł:
Biocontrol potential of Trichoderma harzianum in controlling wilt disease of pistachio caused by Verticillium dahliae
Autorzy:
Fotoohiyan, Z.
Rezaee, S.
Bonjar, G.H.S.
Mohammadi, A.H.
Moradi, M.
Powiązania:
https://bibliotekanauki.pl/articles/65568.pdf
Data publikacji:
2017
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
biological control
Trichoderma harzianum
controlling
wilt disease
antagonism
pistachio
orchard
Verticillium dahliae
Iran
Opis:
Verticillium wilt caused by Verticillium dahliae, is one of the most devastating diseases in pistachio orchards in the world including Iran. In search for an eff ective non-chemical strategy for the management of this disease, we evaluated the biocontrol potential of Trichoderma harzianum isolates obtained from the rhizosphere of healthy pistachio trees in diff erent locations of the Kerman province of Iran against V. dahliae under laboratory and greenhouse conditions. Dual culture tests in the laboratory were conducted in a completely randomized design using 72 T. harzianum isolates. Twenty isolates showed the highest in vitro antagonistic activity. Th e results indicated that all 20 isolates were capable of inhibiting the mycelial growth of V. dahliae signifi cantly. Among them, isolates Tr8 and Tr19 were the most eff ective by 88.89% and 85.12% inhibition, respectively. Extracted cell free metabolites of all eff ective isolates also inhibited the growth of V. dahliae in the culture medium signifi cantly. According to the results, isolates Tr4 and Tr6 inhibited fungal pathogen growth by 94.94% and 88.15% respectively, through production of non-volatile metabolites. In the evaluation of volatile metabolites, isolates Tr5 and Tr4 were the most eff ective by 26.27% and 24.49% growth inhibition, respectively. Based on the results of the in vitro experiments, the fi ve most eff ective isolates were selected for evaluation under greenhouse conditions for their biocontrol potential in controlling Verticillium wilt of pistachio. Results of the greenhouse, (in vivo) experiments were positive and indicated that the occurrence of wilt disease in plants treated with the antagonists alone or in combination with pathogenic fungus was lower than in plants inoculated with pathogen alone. Th e overall results of this study suggest that Trichoderma fungal antagonist may be an eff ective biocontrol agent for the control of Verticillium wilt of pistachio.
Źródło:
Journal of Plant Protection Research; 2017, 57, 2
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Isolation and evaluation of biocontrol agents in controlling anthracnose disease of mango in Thailand
Autorzy:
Rungjindamai, N.
Powiązania:
https://bibliotekanauki.pl/articles/66340.pdf
Data publikacji:
2016
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
isolation
evaluation
biological control
biological agent
controlling
anthracnose
Bacillus
plant disease
Colletotrichum gloeosporioides
epiphyte
mango
Thailand
Opis:
The agricultural based economy is a core business in Thailand and food export is one of the main sources of income for the Thai population. However, pesticides are overused and misused. As a result there is an urgent need to reduce the use of synthetic chemicals. Biological control offers an alternative to the use of pesticides. Mango (Mangifera indica L.) is widely planted in Thailand and is one of the major cash crops for international export. However, mango suffers from various diseases especially anthracnose, a fungal disease caused by Colletotrichum gloeosporioides. One hundred and twelve isolates of epiphytic microbes were isolated from healthy leaves and fruits of mangoes; this included 93 and 19 isolates of epiphytic bacteria and yeasts, respectively. They were screened for bioactivity against a pathogenic strain of C. gloeosporioides isolated from diseased mangoes using a dual culture technique. Out of 112 isolates, eight isolates exhibited at least 60% inhibition. These isolates were further screened for their inhibition on mango using fruit inoculation. Two isolates reduced the lesion sizes caused by C. gloeosporioides compared to control treatment. These two isolates, based on phenotypical and biochemical tests, were identified as Bacillus sp. MB61 and Bacillus sp. LB72.
Źródło:
Journal of Plant Protection Research; 2016, 56, 3
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Evaluation of some microbial agents, natural and chemical compounds for controlling tomato leaf miner, Tuta absoluta (Meyrick) (Lepidoptera: Gelechiidae)
Autorzy:
El-Ghany, N.M.A.
Abdel-Razek, A.S.
Ebadah, I.M.A.
Mahmoud, Y.A.
Powiązania:
https://bibliotekanauki.pl/articles/65257.pdf
Data publikacji:
2016
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
microbial agent
natural compound
chemical compound
biopesticide
natural insecticide
controlling
tomato
leaf miner
Tuta absoluta
Lepidoptera
Gelechiidae
Opis:
Solanaceous plants have a great economic impact in Egypt. These groups of plants include potatoes, tomatoes and eggplants. The new invasive pest of tomatoes, Tuta absoluta (Meyrick) causes the greatest crop losses which can range from 60 to 100%. After its detection in Egypt during the last half of 2009, it spread quickly to all provinces in the country. We aiming to propose a sustainable control program for this devastating pest. In this research we tested three groups of control agents. The first was microbial and natural, the second – plant extracts and the third – chemical insecticides. Our results showed that the impact of T. absoluta can be greatly reduced by the use of sustainable control measures represented by different insecticide groups. Bioassay experiments showed that this devastating pest can be controlled with some compounds that give high mortality rates. Of these compounds, spinosad and Beauveria bassiana, microbial control agents, followed by azadirachtin, gave the best results in controlling T. absoluta. Of the chemical insecticides, lambda-cyhalotrin was the most effective, followed by lufenuron and profenofos. In conclusion we encourage farmers to use microbial and natural control measures in combating the tomato leafminer, T. absoluta, in Integrated Pest Mangement (IPM) programs.
Źródło:
Journal of Plant Protection Research; 2016, 56, 4
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
A study on controlling Setaria viridis and Corchorus olitorius associated with Phaseolus vulgaris growth using natural extracts of Chenopodium album
Autorzy:
El-Rokiek, K.G.
El-Din, S.A.S.
Shehata, A.N.
El-Sawi, S.A.M.
Powiązania:
https://bibliotekanauki.pl/articles/66191.pdf
Data publikacji:
2016
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
controlling
Setaria viridis
Corchorus olitorius
Phaseolus vulgaris
growth
leaf extract
Chenopodium album
bean
flavonoids
polyphenol
root extract
plant extract
Opis:
The effects of water extracts of Chenopodium album leaves and roots on the growth of grass weed (Setaria viridis) and broad leaf weed (Corchorus olitorius) grown with beans (Phaseolus vulgaris) in greenhouse pots were studied in the National Research Centre, Giza, Egypt. In this experiment fresh leaf and root extracts and their corresponding dry leaf and root extracts at different concentrations were used. There were significant inhibitions in the dry weights of S. viridis and C. olitorius by all extracts at the flowering stage of beans and at harvest. The inhibition effect of all C. album extracts on both weeds (dry weight/pot) depended on the extracted plant organ (leaf or root), its fresh or dry form as well as its concentrations. The inhibition caused by the leaf extract was much higher on weed growth than that of root extract. A higher concentration of fresh leaf extract (25%) had the highest significant inhibition effect. The results also indicated that C. olitorius was more sensitive to the extracts than S. viridis. On the other hand, the inhibition effect of the extracts on the growth of both weeds was accompanied by increased bean growth and yield/plant. The analysis of both leaf and root extracts of C. album revealed that the total content of polyphenols and flavonoids in the leaf extract was more than triple that of the root extract. The results suggested that the fresh leaf extract of C. album may be a possible tool for the development of weed control using natural herbicides.
Źródło:
Journal of Plant Protection Research; 2016, 56, 2
1427-4345
Pojawia się w:
Journal of Plant Protection Research
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-4 z 4

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