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Wyszukujesz frazę "Blueberry" wg kryterium: Temat


Wyświetlanie 1-2 z 2
Tytuł:
Pollination efficiency of managed bee species (Apis mellifera and Bombus pauloensis) in highbush blueberry (Vaccinium corymbosum) productivity
Autorzy:
Cavigliasso, P.
Bello, F.
Rivadeneira, M.F.
Monzon, N.O.
Gennari, G.B.
Basualdo, M.
Powiązania:
https://bibliotekanauki.pl/articles/1078756.pdf
Data publikacji:
2020
Wydawca:
Instytut Ogrodnictwa
Tematy:
pollination efficiency
bee
Apis mellifera
Bombus pauloensis
Northern highbush blueberry
Vaccinium corymbosum
fruit quality
Opis:
Understanding how bees use the resources provided by crops of massive flowering is essential to develop meaningful agricultural management of plans to maximize the potential of pollination service. We assessed the effect of the pollination carried out by native species Bombus pauloensis and Apis mellifera on the production and quality of blueberry fruits. In this context, we tested the prediction that pollinator assemblages benefit fruit yield. Four treatments were performed: open pollination, B. pauloensis pollination, A. mellifera pollination, and autogamy. For each treatment, the frequency of floral visitors, fruit setting, yield, and quality were evaluated. The results showed that Vaccinium corymbosum L. ‘Emerald’ is highly dependent on entomophilous pollination to obtain optimal production and high-quality fruit, and that pollination with A. mellifera generated the highest proportion of fruit setting (0.80 ± 0.03). The highest seed number was found in open pollinated fruits. This study highlights the effect of the interactions among wild and managed pollinators on the productivity of commercial blueberry fields, and is the first report of B. pauloensis use in blueberry pollination.
Źródło:
Journal of Horticultural Research; 2020, 28, 1; 57-64
2300-5009
Pojawia się w:
Journal of Horticultural Research
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Pathway analysis to determine factors contributing to overall quality scores in four berry crops
Autorzy:
Cockerton, H.
Blanco Unzueta, M.
Johnson, A.W.
Vadillo Dieguez, A.
Fernandez Fernandez, F.
Powiązania:
https://bibliotekanauki.pl/articles/1077482.pdf
Data publikacji:
2020
Wydawca:
Instytut Ogrodnictwa
Tematy:
berry plant
blackberry
blueberry
raspberry
strawberry
fruit quality
environmental factor
agronomic factor
genetic factor
berry crop
Opis:
Fruit quality attributes are influenced by environmental, agronomic and genetic factors; both cultivars and growing conditions can vary substantially between UK production and imported fruit. This study aimed to record and dissect the most relevant fruit quality traits for berries imported into the UK in the winter months. Blackberry, blueberry, raspberry and strawberry fruit were imported from 11 countries into a Kent-based packhouse (UK) or purchased from major retailers between December 2018 and March 2019. Multiple fruit quality components were assessed for relative contribution towards a high “overall assessment” fruit quality score. It was found that strawberry and blackberry overall scores were affected by sweetness perception, whereas blueberry and raspberry organoleptics are more complex, with overall scores influenced by flavor perception. Multiple raspberry and strawberry fruit quality traits were found to be associated with genotypic differences, indicating a promising potential for genetic improvement through breeding. By contrast, the study findings suggest that there is less potential for genetic improvement in blueberry, and that the environment may have a large effect on blueberry fruit quality traits.
Źródło:
Journal of Horticultural Research; 2020, 28, 2; 35-42
2300-5009
Pojawia się w:
Journal of Horticultural Research
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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