- Tytuł:
- Minerals content, essential oils composition and physicochemical properties of Citrus jambhiri Lush. (Rough Lemon) from the Sudan
- Autorzy:
-
Mohammed, A. M. H.
Ibrahim, M. A
Omran, A. A.
Mohamed, E. M.
Elsheikh, S. E. M. - Powiązania:
- https://bibliotekanauki.pl/articles/412508.pdf
- Data publikacji:
- 2013
- Wydawca:
- Przedsiębiorstwo Wydawnictw Naukowych Darwin / Scientific Publishing House DARWIN
- Tematy:
-
Citrus jambhiri
Rutaceae
atomic absorption spectroscopy (AAS)
Flame Atomic Emission Spectroscopy (FAES)
metal content
essential oils - Opis:
- Minerals content of Citrus jambhiri (rough lemon) fruit was qualitatively and quantitatively analyzed using atomic absorption spectroscopy (AAS) and flame atomic emission spectrometry (FAES). The peel, moisture and ash contents of rough lemon were found to be 18.35 %, 23.75 % and 2.04 % respectively. Vitamin C (ascorbic acid) of rough lemon juice was found to be 70.0 mg/100 g. The chemical composition of essential oil of rough lemon peel was determined. The major compound was found to be limonene (84.5 %) followed by sabinene, β-myrcene, α-terpineol, 1,3-tetradecadiene and linalool.
- Źródło:
-
International Letters of Chemistry, Physics and Astronomy; 2013, 9, 1; 25-30
2299-3843 - Pojawia się w:
- International Letters of Chemistry, Physics and Astronomy
- Dostawca treści:
- Biblioteka Nauki
Artykuł