- Tytuł:
- Cultural heritage of Podlasie as a factor of socio-economic development
- Autorzy:
- Asanowicz, K.
- Powiązania:
- https://bibliotekanauki.pl/articles/96028.pdf
- Data publikacji:
- 2018
- Wydawca:
- Fundacja Ekonomistów Środowiska i Zasobów Naturalnych
- Tematy:
-
intangible heritage
culinary tourism
culinary route
dziedzictwo niematerialne
turystyka kulinarna
kulinarna trasa - Opis:
- This paper is devoted to the cultural heritage of the Podlasie region and in particular, the intangible heritage of culinary art. Changes in the definition of “intangible heritage” and the definitions related to culinary tourism are also discussed. The area of research has been defined as the Hajnówka county. On the basis of authors research examples of traditional dishes and products and the possibility of their use in order to increase the value of economically under-invested areas are considered. In addition, the paper presents cases of similar activities undertaken in Italy and Great Britain. To conclude, a comprehensive approach of combining tangible and intangible cultural heritage is proposed.
- Źródło:
-
Ekonomia i Środowisko; 2018, 3; 218-232
0867-8898 - Pojawia się w:
- Ekonomia i Środowisko
- Dostawca treści:
- Biblioteka Nauki
Artykuł