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Wyświetlanie 1-6 z 6
Tytuł:
Investigation of mixing time in liquid under influence of rotating magnetic field
Autorzy:
Przybył, A.
Rakoczy, R.
Konopacki, M.
Kordas, K.
Drozd, R.
Fijałkowski, K.
Powiązania:
https://bibliotekanauki.pl/articles/185725.pdf
Data publikacji:
2017
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
rotating magnetic field
mixing time
hydrodynamics
mixing effect
obracanie pola magnetycznego
czas mieszania
hydrodynamika
efekt mieszania
Opis:
The aim of the study was to present an experimental investigation of the influence of the RMF on mixing time. The obtained results suggest that the homogenization time for the tested experimental set-up depending on the frequency of the RMF can be worked out by means of the relationship between the dimensionless mixing time number and the Reynolds number. It was shown that the magnetic field can be applied successfully to mixing liquids.
Źródło:
Chemical and Process Engineering; 2017, 38, 4; 555-565
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Analysis of liquid blending dynamics with Maxblend impellers by Electrical Resistance Tomography
Autorzy:
Iwasawa, Suzuka
Kubo, Honami
Takenaka, Katsuhide
Pintus, Sandro
Maluta, Francesco
Montante, Giuseppina
Paglianti, Alessandro
Powiązania:
https://bibliotekanauki.pl/articles/2086792.pdf
Data publikacji:
2021
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
maxblend impeller
mixing time
electrical resistance tomography
stirred tank
wirnik
czas mieszania
tomografia oporności elektrycznej
Opis:
The aim of the investigation was liquid mixing time measurement in a laboratory scale stirred tank equipped with a metal Maxblend impeller and comparison with the corresponding mixing time obtained with other conventional impellers. The data are collected by Electrical Resistance Tomography, whose applicability in this case is non-trivial, because of the electrical interferences between the large paddles of the impeller and the measuring system. The raw data treatment methodology purposely developed for obtaining the homogenization dynamics curve is presented. A robust approach for a fine and low cost investigation of the mixing performances of close-clearance impellers in opaque systems is suggested. The analysis of the local and averaged conductivity time traces reveals the effect of important variables, such as the fluid viscosity and the vessel configuration, on the mixing time under various agitation conditions. The data collection and post processing procedures open the way to the application of the technique to multiphase and non-Newtonian fluids stirred with close-clearance impellers.
Źródło:
Chemical and Process Engineering; 2021, 42, 3; 197--207
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Studies of a mixing process induced by a rotating magnetic field with the application of magnetic particles
Autorzy:
Rakoczy, Rafał
Kordas, Marian
Markowska-Szczupak, Agata
Konopacki, Maciej
Augustyniak, Adrian
Jabłońska, Joanna
Paszkiewicz, Oliwia
Dubrowska, Kamila
Story, Grzegorz
Story, Anna
Ziętarska, Katarzyna
Sołoducha, Dawid
Borowski, Tomasz
Roszak, Marta
Grygorcewicz, Bartłomiej
Dołęgowska, Barbara
Powiązania:
https://bibliotekanauki.pl/articles/2086782.pdf
Data publikacji:
2021
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
mixing process
alternating magnetic field
magnetic particles
mixing time
Navier–Stokes equation
proces mieszania
zmienne pole magnetyczne
cząstki magnetyczne
czas mieszania
równanie Naviera-Stokesa
Opis:
We demonstrate in this study that a rotating magnetic field (RMF) and spinning magnetic particles using this kind of magnetic field give rise to a motion mechanism capable of triggering mixing effect in liquids. In this experimental work two mixing mechanisms were used, magnetohydrodynamics due to the Lorentz force and mixing due to magnetic particles under the action of RMF, acted upon by the Kelvin force. To evidence these mechanisms, we report mixing time measured during the neutralization process (weak acid-strong base) under the action of RMF with and without magnetic particles. The efficiency of the mixing process was enhanced by a maximum of 6.5% and 12.8% owing to the application of RMF and the synergistic effect of magnetic field and magnetic particles, respectively
Źródło:
Chemical and Process Engineering; 2021, 42, 2; 157--172
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
High flow, low shear impellers versus high shear impellers; dispersion of oil drops in water and other examples
Autorzy:
Pacek, Andrzej W.
Nienow, Alvin W.
Powiązania:
https://bibliotekanauki.pl/articles/2034043.pdf
Data publikacji:
2021
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
high shear
high flow descriptors
drop sizes
mixing time
bioprocessing
ścinanie
deskryptory wysokiego przepływu
rozmiar kropli
czas mieszania
bioprzetwarzanie
Opis:
Flow patterns generated by two ChemShear impellers, CS 2 and CS 4 have been measured and flow numbers calculated; Fl = 0.04 for both impellers. Transient and equilibrium drop sizes, d32 μm of 3 different viscosity silicone oils agitated by a high-shear Rushton turbine, RT, a low-shear, high-flow HE3 impeller and the two ChemShears were determined. The equilibrium d32 are correlated for all impellers, by d32 = 1300(εT )−0.58 max.svv0.14 with an R2 = 0.94. However, the time to reach steady state and the equilibrium size at the same specific power do not match the above descriptors of each impeller’s characteristics. In other literature, these descriptors are also misleading. In the case of mixing time, a high shear RT of the same size as a high flow HE3 requires the same time at the same specific power in vessels of H/T = 1. In bioprocessing, where concern for damage to cells is always present, free suspension animal cell culture with high shear RTs and low-shear impellers is equally effective; and with mycelial fermentations, damage to mycelia is greater with low shear than high. The problems with these descriptors have been known for some time but mixer manufacturers and ill-informed users and researchers continue to employ them.
Źródło:
Chemical and Process Engineering; 2021, 42, 2; 77-90
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Blending characteristics of high-speed rotary impellers
Autorzy:
Fořt, I.
Seichter, P.
Pešl, L.
Rieger, F.
Jirout, T.
Powiązania:
https://bibliotekanauki.pl/articles/185151.pdf
Data publikacji:
2013
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
high-speed rotary impeller
turbulent flow
impeller power input
blending time
impeller blending efficiency
wirnik obrotowy dużych prędkości
przepływ turbulentny
pobór mocy wirnika
czas mieszania
efektywność mieszania wirnikiem
Opis:
This paper presents a comparison of the blending efficiency of eight high-speed rotary impellers in a fully baffled cylindrical vessel under the turbulent flow regime of agitated charge. Results of carried out experiments (blending time and impeller power input) confirm that the down pumping axial flow impellers exhibit better blending efficiency than the high-speed rotary impellers with prevailing radial discharge flow. It follows from presented remsults that, especially for large scale industrial mrealisations, the axial flow impellers with profiled blades bring maximum energy savings in mcomparison with the standard impellers with inclined flat blades (pitched blade impellers).
Źródło:
Chemical and Process Engineering; 2013, 34, 4; 427-434
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Agitation efficiency of different physical systems
Autorzy:
Karcz, Joanna
Szoplik, Jolanta
Major-Godlewska, Marta
Cudak, Magdalena
Kiełbus-Rąpała, Anna
Powiązania:
https://bibliotekanauki.pl/articles/2086781.pdf
Data publikacji:
2021
Wydawca:
Polska Akademia Nauk. Czytelnia Czasopism PAN
Tematy:
agitated vessel
power consumption
mixing time
heat and mass transfer
gas hold-up
wzburzony statek
pobór energii
czas mieszania
wymiana ciepła i masy
zatrzymywanie gazu
Opis:
Efficiency of agitation was considered for different physical systems on the basis of our own experimental studies on homogenisation, heat and mass transfer as well as gas hold-up. Measurements were performed for different physical systems: Newtonian liquids of low and higher viscosity, pseudoplastic liquid, gas–liquid and gas–solid–liquid systems agitated in vessels of the working volume from 0.02 m3 to 0.2 m3. Agitated vessels of different design were equipped with a high-speed impeller (10 impellers were tested). Comparative analysis of the experimental results proved that energy inputs (power consumption) should be taken into account as a very important factor when agitation efficiency is evaluated in order to select a proper type of equipment. When this factor is neglected in the analysis, intensification of the process can be estimated only.
Źródło:
Chemical and Process Engineering; 2021, 42, 2; 139--156
0208-6425
2300-1925
Pojawia się w:
Chemical and Process Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-6 z 6

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