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Wyświetlanie 1-2 z 2
Tytuł:
The water treated with low-frequency low-pressure glow plasma enhances the phytoavailability of selenium and promotes the growth of selenium-treated cucumber plants
Autorzy:
Hawrylak-Nowak, B.
Dresler, S.
Matraszek-Gawron, R.
Oszczęda, Z.
Pogorzelec, M.
Powiązania:
https://bibliotekanauki.pl/articles/11858312.pdf
Data publikacji:
2018
Wydawca:
Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Tematy:
plant
cucumber
Cucumis sativus
biofortification
phytoavailability
selenium
glow plasma treated water
Opis:
For its specific physical and physicochemical properties, the water treated with low-frequency low-pressure glow plasma (GPTW) affects the growth of plants and enhances the phytoavalibility of selenium (Se) ions from the nutrient solution. The basic biometric and physiological parameters of cucumber and the uptake of Se ions applied as selenate (Na2SeO4) from the nutrient solution prepared using GPTW or distilled water (DW) were compared. In the presence of Se, the fresh weight (f.w.) of shoots of plants growing in waterdifferentiated nutrient solutions did not differ, whilst their dry weight (d.w.) and leaf area (LA) were higher in plants grown in the GPTW- than in DW-containing medium. The use of GPTW for preparation of the nutrient solution was associated with a substantial improvement of Se ions phytoavailability, compared to the regular growth medium based on DW. Despite the higher Se bioaccumulation in the GPTW- than in DW-based medium, the phytotoxicity of this element was not enhanced. GPTW-induced Se accumulation was remarkable and hence recommended for further study to understand the detailed mechanism GPTW action.
Źródło:
Acta Scientiarum Polonorum. Hortorum Cultus; 2018, 17, 4; 109-116
1644-0692
Pojawia się w:
Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Investigating effects of over-irrigation and deficit irrigation on yield and fruit quality in Pink LadyTM ‘Rosy Glow’ apple
Autorzy:
Atay, E.
Hucbourg, B.
Drevet, A.
Lauri, P.-E.
Powiązania:
https://bibliotekanauki.pl/articles/11855234.pdf
Data publikacji:
2017
Wydawca:
Uniwersytet Przyrodniczy w Lublinie. Wydawnictwo Uniwersytetu Przyrodniczego w Lublinie
Opis:
Fruit production has to be adapted to climate change that is often associated with heat and water deficit episodes. To develop efficient strategies on how to manage commercial orchards under deficit water supply, we need to know the effects of water-stress on crop production. However, when the water supply is abundant apple growers often think that over-irrigation gives higher marketable fruit yield than potential evapotranspiration-based or sensor-based (e.g. tensiometer, dendrometer) irrigation. We therefore aimed to evaluate the effects of three water regimes, namely well-watered (100% of crop evapotranspiration – ETc, WW), 25% of ETc water deficit over the season (water-stressed, WS), and twofold of WW (200% of ETc, 2xWW), on midday stem water potential (SWP), crop yield and fruit quality of Pink LadyTM ‘Rosy Glow’ apples. As expected, SWP was lower in WS than in the others, but both WS and 2xWW decreased fruit yield, although 2xWW tended to increase yield in the >70% color class and ensured quite a constant amount of yield at each picking time. Soluble solid content (SSC) in fruit was higher in WS. As a whole, our results suggest that over-irrigation that is sometimes recommended to keep a safety margin should be considered with caution. Rather, a mild water-stress, between WS and WW in our experiment, may represent a good compromise for a good quality yield.
Źródło:
Acta Scientiarum Polonorum. Hortorum Cultus; 2017, 16, 4; 45-51
1644-0692
Pojawia się w:
Acta Scientiarum Polonorum. Hortorum Cultus
Dostawca treści:
Biblioteka Nauki
Artykuł
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