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Wyszukujesz frazę "Awoyemi, Adeseye Oluwasikemi" wg kryterium: Autor


Wyświetlanie 1-2 z 2
Tytuł:
The use of agro- biodiversity conservation practices among farmers in niger state, Nigeria
Autorzy:
Kayode, Ajoke Oluwatoyin
Awoyemi, Adeseye Oluwasikemi
Adesiji, Gbolagade Benjamin
Powiązania:
https://bibliotekanauki.pl/articles/1891791.pdf
Data publikacji:
2020-12-29
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
Agro- biodiversity
usage
level
farmers
Opis:
The use of agro-biodiversity practices are key coping strategies in adapting to climate change. This study determined the level of use of Agro- biodiversity conservation practices, assessed the benefits of the practice and identified constraints to its use. A three- stage sampling technique was used to select 150 respondents on which a structured interview schedule was administered. Descriptive statistics and Pearson’s Product Moment Correlation were used for data analysis.  Results shows that the use of animal dungs and plant residues as bio-fertilizers  was common biodiversity practice among farmers. 82.5% of the farmers were in the low level of use of these practices.  Constraints such as high cost of production lack of awareness of the use of these practices, were major constraints to the use of biodiversity practices. Age, years of schooling years of farming experience were significantly related to level of usage of Agro biodiversity practices. The study concludes that the level of use of Agro biodiversity practices among farmers was low and influenced by socioeconomic characteristics of the farmers. It recommends that government and other stake holders should provide necessary facilities for this practice. Extension agents should also sensitive farmers on the usefulness of Agro-biodiversity.  
Źródło:
Journal of Agribusiness and Rural Development; 2020, 58, 4; 393-400
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Analysis of the use of information communication technologies in fish farming in kwara state, Nigeria
Autorzy:
Omotesho, Kemi Funmilayo
Akinrinde, Felix Adeniyi
Adenike, Ameedat Jimoh
Awoyemi, Adeseye Oluwasikemi
Powiązania:
https://bibliotekanauki.pl/articles/1902753.pdf
Data publikacji:
2019-12-28
Wydawca:
Uniwersytet Przyrodniczy w Poznaniu. Wydawnictwo Uczelniane
Tematy:
awareness
communication
internet
networking
pisciculture
Opis:
The potentials of ICTs in fish farming has not been fully harnessed by farmers in Nigeria. This study assessed farmers’ awareness of the use of ICTs in fish farming, determined level of use, identified the determinants of use, and the constraints to the use of ICTs in fish farming. A two-stage random sampling technique was applied to select 133 respondents on whom a questionnaire was administered. Data were analysed using descriptive statistics, Multiple Regression Analysis and the Pearson’s Product Moment Correlation. Respondents’ level of awareness of the use of ICTs in fish farming was high (71.4%), but use was low (48.3%). The major constraint to the use of ICTs was the high cost of internet subscription (M = 3.53). At p < 0.001, number of ponds (β = 0.095), cosmopoliteness (β = 0.271), household size (β = 0.159) and frequency of extension contact (β = 0.078) determined the use of ICTs. Also, awareness of ICTs had a significant relationship with its use (r = 0.339, p < 0.01). The study concluded that the level of use of ICTs in fish farming in the state was low in spite of a high level of awareness. It recommends among others, the regulation of the activities of ICT service providers in the country for quality service at reduced prices.
Źródło:
Journal of Agribusiness and Rural Development; 2019, 54, 4; 327-334
1899-5241
Pojawia się w:
Journal of Agribusiness and Rural Development
Dostawca treści:
Biblioteka Nauki
Artykuł
    Wyświetlanie 1-2 z 2

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