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Tytuł:
Influence of bacterial activities on nitrogen uptake rates determined by the application of antibiotics
Autorzy:
Tungaraza, C.
Brion, N.
Rousseau, V.
Baeyens, W.
Goeyens, L.
Powiązania:
https://bibliotekanauki.pl/articles/48700.pdf
Data publikacji:
2003
Wydawca:
Polska Akademia Nauk. Instytut Oceanologii PAN
Tematy:
bacterial activity
inorganic nutrient
antibiotic
bacteria
nitrogenous nutrient
phytoplankton
Opis:
The influence of bacterial activities on inorganic nutrients has always affected total phytoplankton uptake rates owing to the absence of a reliable method that can exclude these effects. The use of natural samples to determine the contribution of bacterial activities has been based on the size fractionation method which, unfortunately, is encumbered with uncertainties, especially because of the size overlap between bacteria and phytoplankton communities. In this paper, the results are reported of an estimation of bacterial activities by the use of inhibitors (antibiotics). It was shown that the contribution of bacterial activities to the uptake of nitrogenous nutrients was highest for ammonium (79%), followed by nitrate (72%) and urea (62%). In a second set of experiments the concentration of ammonium was raised by 5 μM. This was done to avoid nutrient limitation resulting from the absence of recycled nutrients following the addition of antibiotics and the maximum contribution of bacterial activity to the uptake rate of ammonium increased to 87%. It can be concluded that the use of inhibitors is a good method, a reliable alternative to the fractionation method. However, it is important to note that inhibitors can affect both phytoplankton growth and the nutrient recycling process. Our results indicate that the application of antibiotics had measurable effects not only on the target bacteria but also on the uptake behaviour of phytoplankton. Our observations were therefore limited to the period when there was no effect on the phytoplankton, as was demonstrated by a carbon protein incorporation experiment.
Źródło:
Oceanologia; 2003, 45, 3
0078-3234
Pojawia się w:
Oceanologia
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Nutrient uptake efficiency of five pistachio (Pistacia vera L.) varieties
Autorzy:
Aznarte-Mellado, C.
Sola-Campoy, P.J.
Robles, F.
Villasenor, J.G.
Rejon, C.R.
de la Herran, R.
Navajas-Perez, R.
Powiązania:
https://bibliotekanauki.pl/articles/1189813.pdf
Data publikacji:
2016
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:
nutrient uptake
pistachio nut
Pistacia vera
nutrient content
edible fruit
Opis:
Pistacia vera L., whose edible fruit is the pistachio, is an economically important crop. It is cultivated worldwide and over 50 different varieties have been described attending to morphological and phenological characteristics. The selection of a suitable cultivar may affect the profitability of the orchards, and thus requires careful consideration for any given region. The type and concentration of nutrients taken up by the plant affect its development and eventually the quality and quantity of the fruits. It is a matter of discussion whether all varieties have the same capacity to absorb nutrients. In order to clarify this aspect, in this study the efficiency of nutrient uptake has been assessed for five pistachio varieties: three males (M38, G1, and Mateur), and two females (Batoury, and Joley), by measuring the concentration of 30 chemical elements in leaves by Inductively Coupled Plasma (ICP) and C/N micro-elemental analyses. Data were subjected to a non-parametric Friedman test, using a series of Wilcoxon Rank Sum test with a Bonferroni correction as post hocs. Our findings demonstrate that all these varieties have an equal uptake capacity for Al, Cr, Cu, K, Li, Mn, Ni, Pb, S, Sr, Ti, Tl, Zn, N, B, Fe, Mg, Na, and V. No differences related to the gender of the plants were detected. Only Mateur exhibited significantly higher levels of Ca and lower levels of C. Stock plants from an experimental plot were used as material. These plants are not used for productive purposes, and flowering and fruiting are partially restricted by removing potential nutrient-demanding structures. These findings support the contention that the presence/absence of such organs has more influence on the nutrient uptake than does the variety itself.
Źródło:
Journal of Elementology; 2016, 21, 1; 141-148
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Distributions and Fluxes of Nitrogen and Phosphorus Nutrients in Porewater Sediments in the Estuary of Jepara Indonesia
Autorzy:
Maslukah, Lilik
Wulandari, Sri Yulina
Prasetyawan, Indra Budi
Zainuri, Muhammad
Powiązania:
https://bibliotekanauki.pl/articles/123892.pdf
Data publikacji:
2019
Wydawca:
Polskie Towarzystwo Inżynierii Ekologicznej
Tematy:
pore water
sediment flux
nitrogen nutrient
phosphorus nutrient
Jepara
Opis:
River is a location that is responsible for the main transport of nutrient flow from land to estuary and oceans. The nutrients that are adsorbed by the solid phase can be deposited and stored in the sediment. Sediments in estuaries and beaches have an important role in storing or removing nutrients from or to the water column. The presence of nutrients in porewater interacts with sediment and water column. In general, the nutrients that have a role as limiting factors for life in the waters are nitrogen (N) and phosphorus (P). The release of N and P elements is very important for the estuary and coastal environment, related to the process of regenerating nutrients into the water column. The release mechanism is determined by a diffusion process, based on the difference of concentration between the water column and the porewater. This study aims to determine the concentration of N and P in the porewater and estimate the value of flux. The sediment samples were taken from the Wiso and Serang estuary, Jepara. The components that were analyzed in the porewater are the concentration of N (nitrate, nitrite) and P (phosphate). Nitrite, nitrate and phosphate were determined by using sulphanilamide method and the molybdenum blue method, respectively. Furthermore, the flux value (F) was calculated based on the Fick’s I Law which was corrected by porosity. The results show that the mean concentrations of nitrate (NO3-), nitrite (NO2-) and phosphate (PO42-) in the sediment water of Serang Estuary are 1.96, 1.41, 3.46 μM and in the Wiso estuary are 3.4, 1.85, 8.22 μM. In general, based on the calculation of flux, the sediments in the Serang and Wiso estuaries have a positive flux. Moreover, the sediment in Jepara acts as a source and releases N and P nutrient into the water column. The Wiso estuary has a higher flux than the Serang estuary.
Źródło:
Journal of Ecological Engineering; 2019, 20, 2; 58-64
2299-8993
Pojawia się w:
Journal of Ecological Engineering
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Nutrient uptake efficiency of five pistachio (Pistacia vera L.) varieties
Autorzy:
Aznarte-Mellado, C.
Sola-Campoy, P.J.
Robles, F.
Villasenor, J.G.
Rejon, C.R.
de la Herran, R.
Navajas-Perez, R.
Powiązania:
https://bibliotekanauki.pl/articles/14870.pdf
Data publikacji:
2016
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:
nutrient uptake
pistachio nut
Pistacia vera
nutrient content
edible fruit
Opis:
Pistacia vera L., whose edible fruit is the pistachio, is an economically important crop. It is cultivated worldwide and over 50 different varieties have been described attending to morphological and phenological characteristics. The selection of a suitable cultivar may affect the profitability of the orchards, and thus requires careful consideration for any given region. The type and concentration of nutrients taken up by the plant affect its development and eventually the quality and quantity of the fruits. It is a matter of discussion whether all varieties have the same capacity to absorb nutrients. In order to clarify this aspect, in this study the efficiency of nutrient uptake has been assessed for five pistachio varieties: three males (M38, G1, and Mateur), and two females (Batoury, and Joley), by measuring the concentration of 30 chemical elements in leaves by Inductively Coupled Plasma (ICP) and C/N micro-elemental analyses. Data were subjected to a non-parametric Friedman test, using a series of Wilcoxon Rank Sum test with a Bonferroni correction as post hocs. Our findings demonstrate that all these varieties have an equal uptake capacity for Al, Cr, Cu, K, Li, Mn, Ni, Pb, S, Sr, Ti, Tl, Zn, N, B, Fe, Mg, Na, and V. No differences related to the gender of the plants were detected. Only Mateur exhibited significantly higher levels of Ca and lower levels of C. Stock plants from an experimental plot were used as material. These plants are not used for productive purposes, and flowering and fruiting are partially restricted by removing potential nutrient-demanding structures. These findings support the contention that the presence/absence of such organs has more influence on the nutrient uptake than does the variety itself.
Źródło:
Journal of Elementology; 2016, 21, 1
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Average nutrient and chlorophyll distributions in the Western Mediterranean: RADMED project
Autorzy:
Garcia-Martinez, M.C.
Vargaz-Yanez, M.
Moya, F.
Santiago, R.
Munoz, M.
Reul, A.
Ramirez, T.
Balbin, R.
Powiązania:
https://bibliotekanauki.pl/articles/48926.pdf
Data publikacji:
2019
Wydawca:
Polska Akademia Nauk. Instytut Oceanologii PAN
Tematy:
climate change
water column
nutrient concentration
nutrient transport
chlorophyll
Mediterranean Sea
RADMED project
Źródło:
Oceanologia; 2019, 61, 1
0078-3234
Pojawia się w:
Oceanologia
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Soil and nutrients losses under different management practices in Ghana
Straty gleby i substancji odżywczych w warunkach różnych sposobów uprawy w Ghanie
Autorzy:
Mesele, S.A.
Amegashie, B.K.
Quansah, C.
Adigun, J.K.
Powiązania:
https://bibliotekanauki.pl/articles/35953.pdf
Data publikacji:
2016
Wydawca:
Polska Akademia Nauk. Instytut Agrofizyki PAN
Tematy:
soil productivity
agriculture
conservation agriculture
soil erosion
nutrient management
nutrient loss
management practice
Ghana
Opis:
Integrated soil nutrient management is required to increase and sustain agricultural productivity. Assessment of soil, organic matter and nutrient losses was carried out in a 3-year integrated maize cropping system in Ghana. The treatments: no-till (NT), minimum tillage (MT), conventional tillage (CT) and soil amendments (Control, NPK, poultry manure and their combination), were arranged in a factorial design. The results showed soil loss to range from 0.140- 4.907 Mg·haˉ¹ in the order of NT < MT < CT < Bare. Soil loss reduction over the Bare was 88% by ½ Rates of NPK+PM, 87% by PM and 85% by NPK. Soil depth reductions in NT and MT were 92% lower than in CT. The loss of organic matter ranged from 47.6 kg·haˉ¹ to 120.70 kg/ha and was in the order of Bare > CT > MT > NT. Nutrient losses followed the same trend. Losses in soil organic matter, N, P, K, Ca, Mg and Na under tillage x soil amendments interactions were higher in the CT and bare plots. NT and MT, which were recognised as conservation tillage systems, amended with combination of organic and mineral fertilisers were found as better options in minimising soil quality degradation.
Zintegrowana gospodarka substancjami odżywczymi jest konieczna dla uzyskania wzrostu oraz utrzymania produktywności upraw rolniczych. Przeprowadzono oceną strat gleby, materii organicznej oraz substancji odżywczych w 3-letnim zintegrowanym systemie uprawy kukurydzy w Ghanie. Czynniki doświadczenia obejmowały sposoby uprawy: bezpłużny (NT), uprawa minimalna (MT), uprawa tradycyjna (CT), oraz zastosowane rodzaje nawożenia (Kontrola, NPK, nawóz kurzy, oraz ich kombinacje). Wyniki nadań wykazały straty gleby w zakresie 0,140-4,907 Mg·haˉ¹ w sekwencji rosnącej NT < MT < CT < Ugór. Redukcja strat gleby w stosunku do Ugoru wyniosła 88% dla ½ dawki NPK+PM, 87% dla PM oraz 85% dla NPK. Ubytek miąższości gleby w obiektach NT i MT był 92% niższy niż w obiekcie CT. Spadek zawartości substancji organicznej wahał się od 47,6 kg·haˉ¹ do 120,70 kg·haˉ¹, w następujący sposób: Ugór > CT > MT > NT. Straty substancji odżywczych wykazywały ten sam trend. Straty materii organicznej, N, P, K, Ca, Mg i Na pod wpływem współdziałania sposobów uprawy i nawożenia były wyższe w obiektach CT i nie uprawianym. Obiekty NT i MT, które traktowano jako systemy uprawy konserwującej, nawożone kombinacją nawozów organicznych i mineralnych, okazały się lepszą opcją w zakresie minimalizacji degradacji jakości gleby.
Źródło:
Acta Agrophysica; 2016, 23, 4
1234-4125
Pojawia się w:
Acta Agrophysica
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The role of rock phosphates in sustainable agriculture: the Hungarian experience with Algerian rock phosphate
Autorzy:
Nemeth, T.
Csatho, P.
Osztoics, E.
Powiązania:
https://bibliotekanauki.pl/articles/801085.pdf
Data publikacji:
1998
Wydawca:
Szkoła Główna Gospodarstwa Wiejskiego w Warszawie. Wydawnictwo Szkoły Głównej Gospodarstwa Wiejskiego w Warszawie
Tematy:
rock phosphate
sustainable agriculture
Hungary
agriculture
fertilization
nutrient balance
phosphate
soil
plant nutrient
superphosphate
Opis:
From the early 60's till the late 80's, in many countries - among them also in Hungary - agricultural production went through a tremendous development. In Hungary there was a 2-3-fold increase in the average yields of winter wheat, and maize - the two main crops - in comparison to those of the 50's. One of the main factors determining these developments was the increasing use of mineral fertilizers. From the turn of the century till the late 50's, nutrient balances in Hungary were strongly negative: 20 - 30 kg/ha/year less N and K₂O, and 10 kg/ha/year less P₂O₅ was given to the fields in the different forms (farmyard manure, mineral fertilizer and by-products, etc.), than was removed by the harvested yields. Nutrient balances of P became positive in the early 60's, while balances of N and K in the early 70's, resp. Then, for 20 years, N balances were positive by 10 - 20 kg/ha/year, while both P₂O₅ and K₂O balances by 30 - 50 kg/ha/year, resp. These long-term positive nutrient balances resulted in the NPK enrichment of our soils, which was also proven by the national soil test series. During the 80's, for example, the amount of yearly applied mineral fertilizer was 230 - 280 kg/ha N + P₂O₅ + K₂O/arable land. In certain regions N leaching could cause environmental damage, while, as a result of the P-Zn antagonism, on the fields poorly supplied with Zn, overfertilization with P resulted in 1 - 2 t/ha/year maize yield losses. From the early 90's, however, when political and ecological changes took place in the country, the free market was introduced, and state subsidies on mineral fertilizer were withdrawn, there was a sharp decrease in mineral fertilizer use: applied N dropped to 1/5th, P and K to 1/20th of the amount used in the 80's. This dramatic decrease resulted in the change of nutrient balances: in 1991 the balance for N was -60, for P₂O₅ -30, and for K₂O -40 kg/ha for the whole country, resp. In 1992 and 1993 the situation was similar, while in 1994 a slight increase in mineral fertilizer use was observed. According to our estimation, mineral fertilization of 150 kg/ha/year N + P₂O₅ + K₂O is sufficient for long-term sustainable plant nutrition in Hungary, if farmyard manure application and the incorporation of byproducts remains on the recent level. During intensive fertilization practice, emphasis was on the quantity, while crop and soil demands for specific or more economic fertilizers were not taken into consideration. For N, lime ammonium nitrate, for P superphosphate, and for K, potash chloride was used on almost the whole area. As a new attempt to find more economic P sources, Algerian rock phosphate was checked in field trials, set up on characteristic acidic soils in different regions of Hungary, as well as other Central European countries. The first two-year results are discussed in the presentation.
Źródło:
Zeszyty Problemowe Postępów Nauk Rolniczych; 1998, 456
0084-5477
Pojawia się w:
Zeszyty Problemowe Postępów Nauk Rolniczych
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The influence of soil acidity on aluminium and mineral nutrients concentrations in soil solution at different soil water potentials
Wpływ kwasowości gleby na zawartość glinu oraz wybranych składników mineralnych w roztworze glebowym przy różnych potencjałach wody glebowej
Autorzy:
Siecinska, J.
Wiacek, D.
Nosalewicz, A.
Powiązania:
https://bibliotekanauki.pl/articles/35410.pdf
Data publikacji:
2016
Wydawca:
Polska Akademia Nauk. Instytut Agrofizyki PAN
Tematy:
soil acidity
aluminium
mineral nutrient
nutrient concentration
soil solution
soil water
water potential
Opis:
The aim of the research was to analyse the impact of soil water potential on the concentration of aluminium and selected mineral nutrients in soil solution. Soil acidification is a natural process accelerated by agriculture, and one of the most important factors limiting crop production worldwide. Concentrations of aluminium and selected mineral nutrients in solutions obtained from soil at initial pH 4.2 and after liming at various soil water potential were measured in centrifuged soil solution. Our results showed a significant gradual increase in the concentration of Al and most of mineral nutrients (Ca, Mg and P) with decreasing soil water potential from −3.5 kPa to −0.205 MPa. The results are important in the evaluation and interpretation of plant response to aluminium toxicity when accompanied by changes in water availability.
Celem badań była analiza wpływu potencjału wody glebowej na stężenie glinu i wybranych składników mineralnych w roztworze glebowym gleby kwaśnej i wapnowanej. Wzrost kwasowości gleb jest naturalnym procesem, jednym z najważniejszych czynników ograniczających produkcję roślinną na świecie. Może on ulec przyspieszeniu przez środki stosowane w rolnictwie. Pomiarami objęto zmiany stężenia glinu oraz wybranych składników mineralnych w roztworach glebowych z gleby o pH 4.2 oraz gleby wapnowanej, otrzymanych przy różnych potencjałach wody glebowej. Nasze wyniki wskazują na znaczący wzrost stężenia glinu i większości składników mineralnych (Ca, Mg i P) wraz ze spadkiem potencjału wody glebowej z −3.5 kPa do – 0.205 MPa. Uzyskane wyniki są ważne w ocenie i interpretacji odpowiedzi roślin na toksyczność glinu, w warunkach zróżnicowanego uwilgotnienia gleby.
Źródło:
Acta Agrophysica; 2016, 23, 1
1234-4125
Pojawia się w:
Acta Agrophysica
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effect of potassium and micronutrient foliar fertilisation on the content and accumulation of macroelements, yield and quality parameters of potato tubers
Autorzy:
Gaj, R.
Chudzinska, E.
Borowski-Beszta, J.
Spychalski, W.
Powiązania:
https://bibliotekanauki.pl/articles/1192260.pdf
Data publikacji:
2020
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:
potato varieties
nutrient uptake
specific uptake
Opis:
The experiment was conducted in 2014-2016, on a farm located in western Poland. The aim was to evaluate the effect of foliar application of potassium sulphate (SOP) and micronutrients (Zn, Cu, Mn and B) on the content and accumulation of macroelements (N, K, Mg and S) in tubers at the stage of technological maturity. Two potato varieties tested in the experiment, Zorba and Hermes, are used to produce French fries and crisps, respectively. Analyses involved data from four trials, including the control where solely NPK fertilisation was applied. The other trials included: (I) double foliar treatment with SOP in the combined dose of 8.6 kg K ha-1; (II) double foliar treatment with micronutrients: 12 g Zn ha-1, 12 g Cu ha-1, 300 g Mn ha-1, and 500 g B ha-1, and (III) combined application of SOP and micronutrients on two scheduled terms. The experiment was arranged in a randomised block design with four replicates for each potato variety. The experimental factor differentiated the content and uptake of macroelements, being largely controlled by changing weather conditions. Averaged across the three study years, values of nutrient accumulation in tubers showed that foliar fertilisation with potassium and micronutrients enhanced tuber K accumulation. The increase in tuber nutrient accumulation owing to foliar fertilisation was higher in the crisps variety compared to the French fries one. The regression analysis showed that the tuber yield was in 65-87% controlled by the accumulation of macroelements (N, K, Mg and S). Moreover, the protein content in both varieties was largely determined by the accumulation of macroelements in tubers, while significant relationships for the starch content were noted only in the case of the Zorba variety.
Źródło:
Journal of Elementology; 2020, 25, 3
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
The effect of chromium on ruminant health
Autorzy:
Zarczynska, K.
Krzebietke, S.
Powiązania:
https://bibliotekanauki.pl/articles/1192470.pdf
Data publikacji:
2020
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:
chromium
ruminants
essential nutrient
toxicity
Opis:
Chromium (Cr) is a micronutrient that occurs in the natural environment in different oxidation states. Natural compounds contain chromium in the +3 oxidation state, whereas chromic(VI) acid derivatives are industrial products with strong toxicity. Hexavalent chromium compounds can adversely affect the respiratory system and the gastrointestinal tract, cause skin changes, and exert carcinogenic, mutagenic, embryotoxic as well as teratogenic effects. Research indicates that both organic and inorganic trivalent chromium compounds improve carbohydrate, lipid, and protein metabolism. These compounds are found in many enzymes, and they influence antioxidant processes, regulation of immune responses, and the secretion of hormones and selected vitamins in the body. In animals, Cr has been found to increase fat-free body mass, improve reproductive parameters, enhance growth, increase feed conversion efficiency, boost immunity, and decrease mortality. It has been suggested that Cr supplements can intensify the effects of insulin, decrease the plasma levels of non-esterified fatty acids (NEFAs), decrease triglyceride concentrations in the liver, and improve glucose tolerance, thus improving the performance and productivity of cattle in the perinatal period. Symptoms of chromium deficiency, including decreased feed intake, lower weight gains, reproductive disorders, and higher lipid levels, are observed in cattle fed diets that are low in this nutrient, and in animals that are exposed to considerable and prolonged stress. In ruminants, chromium supplementation is recommended during thermal stress, in the perinatal period, and during infections.
Źródło:
Journal of Elementology; 2020, 25, 3; 893-903
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Nutrient requirements of the premature infant and recommended nutrient intakes
Autorzy:
Anderson, G.H.
Zlotkin, S.H.
Powiązania:
https://bibliotekanauki.pl/articles/1372549.pdf
Data publikacji:
1996
Wydawca:
Instytut Rozrodu Zwierząt i Badań Żywności Polskiej Akademii Nauk w Olsztynie
Tematy:
nutrient intake
trace element
magnesium
premature infant
vitamin
water
carbohydrate
energy
nutrient requirement
feeding
fat
calcium
sodium
nutrient composition
potassium
protein
mineral intake
phosphorus
chloride
Opis:
In summary, the nutrient requirements of the premature infant are not well defined, but the CPS Nutrition Committee has provided a systemic framework for describing recommended nutrient intakes. These current recommended intakes appear to provide safe quantities of nutrients that support intrauterine growth rates. Still uncertain, however, is the extent to which the recommended intakes lead to the provision of energy and nutrients in quantity and composition in amounts that allow the premature infant to achieve all aspects of normal in utero development, especially that of the nervous system.
Źródło:
Polish Journal of Food and Nutrition Sciences; 1996, 05, 3; 3-12
1230-0322
2083-6007
Pojawia się w:
Polish Journal of Food and Nutrition Sciences
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Optimization of Lawn Fertilization with Nitrogen. Part II. Nutrient Status of Plants
Optymalizacja nawożenia trawników azotem. Cz. II. Stan odżywienia roślin
Autorzy:
Kleiber, T.
Komosa, A.
Niewiadomska, A.
Powiązania:
https://bibliotekanauki.pl/articles/388089.pdf
Data publikacji:
2009
Wydawca:
Towarzystwo Chemii i Inżynierii Ekologicznej
Tematy:
nawożenie azotem
trawnik
stan odżywienia
makroelementy
pobranie składników
nitrogen fertilization
lawn
nutrient status
macroelements
nutrient uptake
Opis:
The aim of the conducted investigations was to determine the effect of increasing nitrogen fertilization of lawns (at doses corresponding to O, 50, 100, 150, 200 mg N - dm~3) on the nutrient status of turf, nutrient uptake (nitrogen, phosphorus, potassium, calcium, magnesium and sulfur) and their quantitative proportions in aboveground parts of plants. A significant effect was found for fertilization with nitrogen on N, K. and S nutrient status of plants, and a lack of such effect was recorded for P and Mg. A stimulating effect of nitrogen fertilization on nutrient uptake by aboveground parts of plants was observed. With an increase in the intensity of fertilization quantitative interrelations were recorded between nitrogen and the other macro-elements (P, K, Ca, Mg and S). Nitrogen fertilization had a positive effect on the ornamental value of turf, which was most desirable when nutrient contents in aboveground parts of plants fell within the following ranges [%]: N 2.38-3.48, P 0.60-0.64, K 3.05-3.68, Ca 0.79-1.23, Mg 0.55-0.57 and S 0.45-0.55. These contents may be treated as temporary index nutrient contents for lawns.
Celem przeprowadzonych badań było określenie wpływu wzrastającego nawożenia azotem trawnika (w dawkach odpowiadających O, 50, 100, 150, 200 mg N o dm-3) na stan odżywienia murawy, pobranie składników pokarmowych (azotu, fosforu, potasu, wapnia, magnezu i siarki) oraz wzajemne relacje ilościowe między nimi w częściach nadziemnych roślin. Stwierdzono znaczny wpływ nawożenia azotem (w formie NH4NO3) na stan odżywienia roślin N, K i S, a brak takiego wpływu w przypadku P i Mg. Zaznaczył się stymulujący wpływ nawożenia azotem na pobranie składników pokarmowych przez części nadziemne roślin. Wraz ze wzrostem intensywności nawożenia osłabieniu ulegały wzajemne relacje ilościowe między azotem a pozostałymi makroelementami (P, K, Ca, Mg, S). Nawożenie azotowe wpływało pozytywnie na walory dekoracyjne murawy, które były najkorzystniejsze, gdy zawartości składników pokarmowych w częściach nadziemnych roślin kształtowały się w zakresie [%]: N 2,38-3,48; P 0,60-0,64; K 3,05-3,68; Ca 0,79-1,23; Mg 0,55-0,57 oraz S 0,45-0,55. Zawartości te można traktować jako tymczasowe zawartości wskaźnikowe składników pokarmowych dla trawników.
Źródło:
Ecological Chemistry and Engineering. A; 2009, 16, 10; 1311-1317
1898-6188
2084-4530
Pojawia się w:
Ecological Chemistry and Engineering. A
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Effect of different tillage systems on the macronutrient content and uptake in sugar beets
Autorzy:
Gaj, R.
Budka, A.
Przybyl, J.
Powiązania:
https://bibliotekanauki.pl/articles/14411.pdf
Data publikacji:
2015
Wydawca:
Uniwersytet Warmińsko-Mazurski w Olsztynie / Polskie Towarzystwo Magnezologiczne im. Prof. Juliana Aleksandrowicza
Tematy:
plant cultivation
tillage system
macronutrient content
macronutrient uptake
sugar-beet
conservation tillage
nutrient content
nutrient uptake
Opis:
The study, carried out in 2012-2013, intended to determine effects of different cultivation systems on the uptake and content of macronutrients (nitrogen, phosphorus, potassium, magnesium, calcium and sodium) in sugar beets at the technological maturity stage. A conventional tillage system (SO) was compared to simplified technologies of soil cultivation. The following conservation tillage systems were analyzed: (2) tillage to a depth of 35 cm and sowing into stubble mulch (MS35); (3) shallow tillage to a depth of 15 cm and sowing into stubble mulch (MS15); (4) tillage to a depth of 15 cm and sowing into white mustard mulch; (5) strip-till on stubble mulch to a depth of 25 cm and instantaneous beet seed sowing (STS); (6) strip-till to a depth of 25 cm on white mustard mulch and instantaneous beet seed sowing (STG). Mineral nutrient concentrations in beets varied depending on the cultivation system applied and the plant organ analyzed. The experimental factor significantly differentiated the content of P, K, Ca, Mg and Na in both beet leaves and roots, having no effect on the nitrogen content. When compared to the conventional tillage system, a decreasing trend for phosphorus and calcium in beet leaves and a significant increase of sodium both in beet leaves and roots was observed in the simplified cultivation systems. Cultivation simplifications provided some equivocal evidence implicating differences in the nutrient content between the study years. The analysis of correlations between root yields and the total accumulation of nutrients indicated significant relationships for N, P, K, Ca, Mg only in the conventional tillage system and in the treatment with 35 cm deep tillage (soil ripping) along with sowing into stubble mulch (MS35). In the other treatments, strong relationships were observed only for individual nutrients.
Źródło:
Journal of Elementology; 2015, 20, 4
1644-2296
Pojawia się w:
Journal of Elementology
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Are fishponds really a trap for nutrients? - a critical comment on some papers presenting such a view
Czy stawy rybne są rzeczywiście pułapką dla pierwiastków biogennych? - krytyczny komentarz do pewnych prac prezentujących taki pogląd
Autorzy:
Kufel, L.
Powiązania:
https://bibliotekanauki.pl/articles/292356.pdf
Data publikacji:
2012
Wydawca:
Instytut Technologiczno-Przyrodniczy
Tematy:
obieg i akumulacja pierwiastków biogennych
uwalnianie azotu
współstrącanie fosforu i wapnia
nitrogen release
nutrient accumulation
nutrient cycling
Opis:
There is still a controversy about the environmental impact of fishponds, especially on their ability to retain nutrients. This paper presents some basic rules of nutrient cycling in running and stagnant waters and the biotic and abiotic transformation of nutrients delivered to dam reservoirs and fishponds. Based on these common properties of eutrophic stagnant waters, some critical remarks are presented on papers that claim to prove the capacity of fishponds to retain nutrients (mainly nitrogen) during fish production and after pond drainage. Finally, some ways of reducing negative environmental impacts of fishpond effluents are described as an indirect evidence that such impacts really pose a threat to water quality.
Nadal nierozstrzygnięty pozostaje spór o środowiskowe oddziaływanie stawów rybnych, szczególnie w odniesieniu do ich zdolności zatrzymywania pierwiastków biogennych. W artykule przedstawiono podstawowe zasady obiegu pierwiastków biogennych w wodach płynących i stojących oraz biotyczne i abiotyczne przemiany, którym podlegają te pierwiastki w wodach zbiorników zaporowych czy stawów rybnych. Odwołując się do tych zasad, przedstawiono uwagi krytyczne wobec pewnych badań, których autorzy dowodzą retencyjnych zdolności stawów rybnych, zwłaszcza zdolności do retencji azotu. Jako pośredni dowód potencjalnych zagrożeń, w końcowej części artykułu przedstawiono różne zabiegi i sposoby, które są podejmowane, by te zagrożenia minimalizować.
Źródło:
Journal of Water and Land Development; 2012, no. 17 [VII-XII]; 39-44
1429-7426
2083-4535
Pojawia się w:
Journal of Water and Land Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Tytuł:
Prospects for using wastewater from a farm for algae cultivation: The case of Eastern Colombia
Autorzy:
Urbina-Suarez, Nestor Andres
Barajas-Solano, Andres Fernando
Garcia-Martinez, Janet Bibiana
Lopez-Barrera, German Luciano
González-Delgado, Angel Dario
Powiązania:
https://bibliotekanauki.pl/articles/2073734.pdf
Data publikacji:
2022
Wydawca:
Instytut Technologiczno-Przyrodniczy
Tematy:
biological treatment
characterisation
microalgae
monitoring
nutrient wastewater
Opis:
In recent years, the technical and economic feasibility of using microalgae and cyanobacteria has been explored for the removal and exploitation of domestic, agricultural and industrial residual effluents with high C, N and P compounds content. To contribute to the understanding of the process and its technical viability for microalgae growth, the article discusses monitoring, flow determination, and physicochemical characteristics of two types of effluents generated in an experimental farm located in the east of Colombia, before (R1) and after biological treatment (R2). In general, the results showed the reduction of different parameters, such as total dissolved solids (TDS), hardness, salinity and phosphates after treatment with activated sludge. However, the conductivity value obtained in R1 and R2 showed the presence of a pollutant load. These findings can be attributed to the highest concentration of fats and oils in the water during early hours of the day. Finally, although the concentration of nitrates increased from 46.63 to 225.21 mg∙dm-3 and phosphate decreased slightly from 9.65 to 6.21 mg∙dm-3,no inhibition was generated in the microalgae, as evidenced in the growth of the microalgal biomass in effluents after nitrate and phosphate removal above 80%.
Źródło:
Journal of Water and Land Development; 2022, 52; 172--179
1429-7426
2083-4535
Pojawia się w:
Journal of Water and Land Development
Dostawca treści:
Biblioteka Nauki
Artykuł
Wyświetlanie 1-15 z 305

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