Mechanically harvested crops must be erect
(lodging resistant) to facilitate harvest. Stem lodging changes
canopy structure, increases disease pressure, reduces yield, and
reduces harvest efficiency in pea. A number of studies have examined
the traits that cause lodging susceptibility, but the relative impact
of each trait is difficult to determine. A great need exists in pea
breeding to develop a working model to explain lodging resistance.
This study used the flexure formula to predict the amount of
lodging variation explained by some of the major traits. Datasets
from pea indicate that the percent variation explained by this
lodging model is ~58%, and this model can be used to predict
the relative impact of an increase in load, height, stem diameter,
stem wall thickness, or yield on lodging susceptibility. This study
indicates that plant height is strongly correlated with lodging susceptibility,
but stem diameter is positively correlated with lodging
resistance. Stem wall thickness appears to have no major effect
on lodging resistance, which has not been previously reported in
pea. Any doubling in plant height would also double the amount
of stem material, but stem stress is expected to increase fourfold.
A doubling in stem diameter is expected to increase the amount of
stem material by fourfold and decrease stem stress by eightfold.
The results of this study indicate that plant breeders should focus
on increasing basal stem diameter to increase lodging resistance.
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