The abundance and diversity of wood decomposing fungi were investigated by isolating and cultivating filamentous fungi from wood and by detection of fruit bodies of ascomycetous and basidiomycetous fungi. The objective was to study the impact of forest management on fungi in 100-year-old oak and 87-year-old Scots pine forests in Northern Poland. Fungi were found on coarse woody debris of decayed stumps and fallen logs, boughs and branches in each of the three (managed and unmanaged) examined stands. In total, 226 species of Oomycota and fungi were recorded. Oak wood was colonized by one species of Oomycota and 141 species of fungi including Zygomycota (19 species), Ascomycota (103 species) and Basidiomycota (19 species). Scots pine wood was also colonized by one species of Oomycota and 138 species of fungi including Zygomycota (19 species), Ascomycota (90 species) and Basidiomycota (29 species). In the first, second and third stages of decomposition, the oak wood was colonized by 101, 89 and 56 species of fungi respectively and pine wood was colonized by 82, 103 and 47 species respectively. Eighty three of the observed species (37%) occurred on both types of wood, while the other species displayed nutritional preferences. A decrease in the number of species with advancing decay indicates the necessity for a continuous supply of dead wood to the forest ecosystem. This supply would secure the continuity of fauna and flora and guarantee a stable forest development. The nutritional and ecological preferences of many fungal species furthermore indicate the necessity of supplying the forests with wood of different species. In commercially managed forests the results obtained here will aid in: (i) the development of strategies for effective dead wood management in the context of forest productivity and future wood stock growth, as well as (ii) finding a compromise between forest management requirements and environmental protection.
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