In the present study, the effectiveness of a mixture
of silver nanoparticles with polyhydric alcohols (glycerol,
erythritol, mannitol and xylitol) against six species of healthpromoting
bacteria have been examined. Synthesis of silver
nanoparticles was carried out using trisodium citrate as the reducing
and stabilizing agent. The nanoparticles were characterized by
electronic absorption, scanning electron microscopy and powder
X-ray diffraction measurements. Electronic absorption spectrum
revealed high uniform of synthesized nanoparticles. Practically no
aggregation was observed when nanoparticles were mixed with
polyhydric alcohols, suggesting weak interaction between ingredients
of the mixture. Spherical silver nanoparticles, as depicted
by scanning electron microscopy, were found to have diameters
in the range of 10 to 30 nm; mean diameter was 18 ± 4 nm. The
X-ray diffraction pattern of the prepared samples indicated the
face-centred cubic crystalline structure of the metallic silver nanoparticles.
In biological study, quite interesting protective effect of
polyalcohols on the growth inhibition of health-promoting bacteria
by silver nanoparticles was observed. The most substantial
protective effect of the tested silver nanoparticles-polyalcohol
mixtures was estimated for B. bifidum, L. paraplantarum, and L.
phamnosus species.
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